1. Ua ke saccharification system
Lub kaw lus tau nruab nrog lub tshuab pulverizer thiab lub phaj kub hloov pauv kom ua tiav tag nrho cov txheej txheem saccharification los ntawm malt crushing mus rau wort zoo, thiab tsim kom muaj qhov tsim nyog fermented zoo li wort. Nws suav nrog ob qhov chaw: lub mash boiling lauj kaub thiab lim swirl tank. Lub kaw lus yog ua los ntawm cov hlau tsis muaj steel, dai kom zoo nkauj nrog cov phaj tooj liab thiab insulated nrog cov ntaub ntawv tshwj xeeb rwb thaiv tsev.
Saccharification boiling lauj kaub: malt maceration, saccharification thiab wort boiling. Cov khoom tseem ceeb: mash lauj kaub, hluav taws xob rhaub, nrog reducer, lub cev muaj zog.
(1) Saccharification lauj kaub: ua kom cov saccharified mash sib tov thiab tusyees leach cov khoom xyaw nquag nyob rau hauv malt, thiab cua sov nws tusyees.
(2) Lub tshuab hluav taws xob: rau cua sov mash, muab faib ua ob pawg ntawm rau, tuaj yeem siv sib cais lossis ib txhij raws li xav tau. Kev khiav hauj lwm voltage yog 380V.
(3) Reducer thiab lub cev muaj zog: lub hwj chim qhov chaw ntawm lub agitator, thiab lub stirring ceev raws li tus txheej txheem yuav tsum tau.
(4) Lub tshuab lim dej: muab faib ua rau sab sauv thiab qis, txheej sab saud yog lub tank lim, uas yog siv rau mash filtration, khoom-kua sib cais, thiab cov txheej hauv qab yog lub nplawm. Nws yog cov khoom khib nyiab, hop tank thiab wort cais cov khoom siv.
(5) Lub tank lim: cov khoom tseem ceeb yog stainless hlau lim phaj, dej sprinkler, wort paug yeeb nkab, thiab lwm yam.
(6) Lim phaj: ntsia rau hauv qab, nws yuav tsum yog kab rov tav kiag li, lub qhov sieve yog lub qhov ntev dovetail, thiab qhov chaw pom zoo yog ntau dua 8% kom ntseeg tau tias kev sib cais sai ntawm wort thiab cov ntaub ntawv, thiab wort yog meej thiab lim.
(7) Dej sprinkler: ntsia rau hauv nruab nrab ntawm cov khoom siv, sib npaug ntawm cov tshuaj ntxuav lub tank.
(8) wort paug raj: cais cov wort clarified lim los ntawm lim phaj.
(9) wort audition: txo cov yield thiab lim cov clarity ntawm wort.
(10) Whirlpool: Tom qab boiling, lub wort nkag mus rau hauv lub tangential kev taw qhia los ntawm lub twj tso kua mis los ua ib tug centrifugal vortex, thiab ib tug sediment pawg yog tsim nyob rau hauv nruab nrab ntawm lub hauv qab ntawm lub whirlpool cais cov khoom thiab kua.
2. Cov khoom siv fermentation cawv
Conical fermenters: ua kom tiav tag nrho cov txheej txheem los ntawm wort fermentation mus rau npias tshiab. Lub tank yog tsim los ntawm STAINLESS STEEL, siv POLYURETHANE Rwb thaiv tsev txheej, lub thickness ntawm lub rwb thaiv tsev txheej yog 70MM, thiab lub tank yog automatically ntxuav. LUB SIJ HAWM TIV THAIV tuaj yeem tswj tau qhov kub ntawm cov khoom siv brewing raws li cov txheej txheem yuav tsum tau ua, thiab teeb tsa lub kav dej thiab cov kav dej, tsis pub ntau tshaj 0.2MPA, ua haujlwm tau zoo ATION tuaj yeem sau tau yooj yim thiab TSHIAB.
3. Cov khoom siv tub yees thiab cawv cia
Npias yog cov khoom siv fermented kub, uas yuav tsum tau cov tub yees kom nqus tau cov cua sov ntawm cov khoom nruab nrab, thiab kev tswj qhov kub thiab txias yog ib qho ntawm cov yuam sij rau kev tsim khoom. Cov txheej txheem no tsuas yog siv rau kev ua kom txias, piv txwv li qhov txias ntawm wort, fermentation broth, npias tshiab thiab cua sov uas yuav tsum tau muab tshem tawm thaum lub sij hawm fermentation txheej txheem, thiab qis-kub cia.
4. Fais fab faib thiab tswj qhov system
Tswj kev faib khoom hauv khw. Ntau yam khoom siv tswj tau siv rau hauv cov txheej txheem ntawm txhua feem ntawm cov khoom siv hluav taws xob, thiab kev tsim khoom thiab kev ua haujlwm tau yooj yim.
